Fruiting plant, eat only ripe tomato fruits raw or after cooking, the rest of the plant should not be eaten as it is poisonousGermination time: 1 weekMaximum recommended grow time: 4 months Harvesting information: Try your best not to cut your Tomato plant as flowers and fruits will grow at the topmost parts of the […]

Herb, eat raw or after cookingGermination time: 1 week Maximum recommended grow time: 3 months Recommended temperature: 22°C to 30°C Harvesting information: Thai Basil grows nice and tall, so you can start cutting the topmost leaves off once the plant is about a month old. This also helps to prevent flowering, which causes a bitter […]

Flowering plant, flowers should not be eaten as they are poisonousGermination time: 1 week Maximum recommended grow time: 3 monthsRecommended temperature: 15°C to 24°C, however room temperature is fine Harvesting information: Flowers would appear about a month after planting. The flowers have a sweet scent and may be sticky to touch. You can choose to […]

Herb, eat raw or after cookingGermination time: 1 week Maximum recommended grow time: 3 monthsRecommended temperature: 12°C to 21°C, however room temperature is fine Harvesting information: Peppermint tends to start off growing pretty slowly, but there should be plenty of stems once the plant is about a month old. Just cut off the topmost stems […]

Flowering plant, flowers are edibleGermination time: 1 weekMaximum recommended grow time: 3 monthsRecommended temperature: 7°C to 18°C, however it has managed to bloom at room temperature as well Harvesting information: Flowers would appear about a month after planting. The flowers can be used as a garnish in your food and drinks. You can choose to […]

Vegetable, eat after cookingGermination time: 1 weekMaximum recommended grow time: 6 monthsRecommended temperature: 23°C to 30°C Harvesting information: Cut off the topmost portion of the Kang Kong once the plant is about a month old. Just be sure to leave at least two leafy shoots on the main plant if you want a continuous supply […]

Vegetable, eat after cookingGermination time: 1 weekMaximum recommended grow time: 6 monthsRecommended temperature: 10°C to 30°C Harvesting information: Cut off the topmost portion of the Kai Lan once the plant is about a month old. Just be sure to leave at least one leafy shoot on the main plant if you want a continuous supply […]

Vegetable, eat after cookingGermination time: 1 weekMaximum recommended grow time: 2 monthsRecommended temperature: 16°C to 21°C, however room temperature is fine Harvesting information: Chye Sim grows in a rosette, so you can cut off the outermost leaves once the plant is about a month old. It will continue growing from the middle of the plant. […]

Vegetable, eat after cookingGermination time: 1 weekMaximum recommended grow time: 2 monthsRecommended temperature: 12°C to 22°C, however room temperature is fine Harvesting information: Baby Bok Choy grows in a rosette, so you can cut off the outermost leaves once the plant is about a month old. It will continue growing from the middle of the […]

Our indoorGreens team is always testing new seeds and plants to see if they grow easily in our hydroponics systems, so do check our store for our specially-curated selection of seeds that have been tested to grow well in our Grow Series hydroponics kits! You can certainly try using your own seeds, but do note […]

From our current selection of flowers, pansies are a good choice if you want to use flowers to decorate your dishes! You can also use basil flowers, however keep in mind that these flowers have a bitter taste. Avoid using petunias as they are members of the nightshade family, and might give you an upset […]

Our Grow Series hydroponics kits are fully automated and are able to regulate and optimise light and nutrient solution supply. All you have to do is to plant your germinated seeds into the system and your plants will grow on their own! There are only a few things that you need to do to ensure […]