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Peppermint

Herb, eat raw or after cooking
Germination time: 1 week

Maximum recommended grow time: 3 months
Recommended temperature: 12°C to 21°C, however room temperature is fine

Harvesting information: Peppermint tends to start off growing pretty slowly, but there should be plenty of stems once the plant is about a month old. Just cut off the topmost stems to harvest. For the most intense flavour, harvest right before the flowers bloom. Just be sure to leave at least two leafy shoots on the main plant, and be careful not to let the plant reach the lights above!